Simple Way to Prepare Quick Kele ka halwa

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, Recipe of Perfect Kele ka halwa. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Kele ka halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kele ka halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Kele ka halwa using 10 ingredients and 7 steps. Here is how you cook that.

This Halwa is so creamy and delicious..A perfect sweet dish #EidSpecial

Ingredients and spices that need to be Make ready to make Kele ka halwa:

1. 15 rajeli kele
2. 1 & 1/2 cup sugar
3. 1 & 1/2 cup water
4. as needed Essence
5. 1/2 cup chopped mix nuts
6. 1/2 cup almond and cashewnuts
7. as needed Ghee
8. 200 ml fresh cream
9. 2 tbsp Milkmaid
10. 1 cup mawa

Instructions to make to make Kele ka halwa

1. Cut kele into thick slices.
2. Heat 1/4 cup Ghee and put kele slices and cook on medium flame for 2 mins and remove in a plate.
3. Take a dekchi and pour water add sugar and cook till sugar dissolve remove from heat.
4. Again heat Ghee 1/2 cup and put cream saute 2 mins then add sugar syrup + mawa + Milkmaid and cook on a high flame till it gets reduce and gets thick (about 10 mins).
5. Grind alomnd and cashewnuts into a fine powder and add to the cream also add 1 cup milk cook again for 5 mins.
6. Then add kele and cook on low flame for 10 mins then add chopped nuts.
7. Your Halwa is ready to enjoy.

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So that's going to wrap it up for this exceptional food How to Prepare Speedy Kele ka halwa. Thank you very much for reading. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!