Recipe of Quick Blue cheese and tarragon sauce

Hey everyone, it's Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, How to Prepare Any-night-of-the-week Blue cheese and tarragon sauce. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Blue cheese and tarragon sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Blue cheese and tarragon sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Blue cheese and tarragon sauce estimated approx 10 minutes.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Blue cheese and tarragon sauce using 4 ingredients and 2 steps. Here is how you cook that.

This sauce is amazing with steak and tangy caramelized onions.

Ingredients and spices that need to be Make ready to make Blue cheese and tarragon sauce:

1. 1 cup heavy cream
2. 100 g gorgonzola, crumbled
3. 1 tbsp Worcestershire sauce
4. 3 tbsp fresh tarragon, chopped

Instructions to make to make Blue cheese and tarragon sauce

1. Warm the cream in a saucepan until just below a simmer.
2. Whisk in the gorgonzola and Worcestershire sauce. Keep whisking until the cheese melts completely into the sauce. Add the tarragon and serve.

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So that's going to wrap it up for this special food Steps to Prepare Perfect Blue cheese and tarragon sauce. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!