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Recipe of Any-night-of-the-week Hollandaise sweet pie

Hollandaise sweet pie

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Step-by-Step Guide to Prepare Any-night-of-the-week Hollandaise sweet pie. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

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Try sandwiches with various breads. Surprisingly, my kids love trying new items. It's an uncommon trait which is why I am extremely thankful. Believe me I know all too well how fortunate I am. My youngest however, features a little issue with thick or crusty bread. Her favorite sandwich choice has become Hawaiian candy rolls. We place the meat, cheese, mustard, and pickle inside her roster as though it were a bun and she is thrilled. It is possible to replicate this in your oven for a couple of minutes to get a rare sandwich cure. The cooking area is very minimal and you do not have to possess in depth comprehension of anything to get ready or delight in these easy snacks.

Many things affect the quality of taste from Hollandaise sweet pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hollandaise sweet pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Hollandaise sweet pie using 12 ingredients and 4 steps. Here is how you cook that.

A Brazillian recipe (it's not from the Netherlands actually, just carries the name haha), a pie sweet and creamy, perfect for family dinners and parties!

Ingredients and spices that need to be Get to make Hollandaise sweet pie:

  1. For the crust:
  2. 1 package chocolate covered cookies
  3. 200 g vanilla cookies
  4. 50 g butter (melted)
  5. For the filling
  6. 600 g heavy cream
  7. 180 g sugar
  8. 250 g butter (room temp)
  9. 80 g condensed milk
  10. For the top
  11. 200 g dark chocolate
  12. 200 g heavy cream

Instructions to make to make Hollandaise sweet pie

  1. Process the vanilla cookies and mix in with butter. Put at the bottom of a pan with removable bottom (no need to cover the sides). Take it to the oven (200°C pre heated) for 5-10 min. Let it cool. Now, put the chocolate covered cookies on de the sides, with the chocolate side to the pan (just like in the pictures!)
  2. Prepare the filling: cream butter and sugar until it's fluffly. Add the condensed milk and mix. Then, add the heavy cream and mix gently.
  3. Pour the filling into the pie crust (already cooled) and put into the fridge until it gets firm (about 2 hours).
  4. Make the top (ganache): heat the heavy cream and mix in the chocolate. Let it cool a bit and then pour over the pie. Spread and make it even. Let the pie cool in the fridge for about 3-4 hours. Enjoy!

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So that's going to wrap it up with this special food Recipe of Quick Hollandaise sweet pie. Thanks so much for reading. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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