Recipe of Any-night-of-the-week Hashbrown casserole

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, How to Make Award-winning Hashbrown casserole. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Hashbrown casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hashbrown casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Hashbrown casserole using 7 ingredients and 6 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Hashbrown casserole:

1. 32 oz bag shredded hashbrowns
2. 16 oz tub light sour cream
3. 3 cups shredded cheddar cheese
4. 1/2 can condensed cream of onion soup
5. 1/2 can condensed cream of chicken with herbs soup
6. 1/2 stick butter
7. Note: add diced onion if you want to

Steps to make to make Hashbrown casserole

1. Melt butter.
2. Mix in soups, sour cream and cheese evenly.
3. Slowly mix in hashbrowns
4. Butter a 9×13 casserole dish
5. Spread into dish and bake at 350° for about 45 minutes. Edges will be crispy and golden.
6. Serve with sauteed yellow squash and bacon.

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So that is going to wrap this up with this exceptional food Recipe of Ultimate Hashbrown casserole. Thanks so much for your time. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!