Easiest Way to Make Favorite Fiery spaghetti

Hey everyone, it's Louise, welcome to our recipe page. Today, we're going to make a special dish, How to Make Perfect Fiery spaghetti. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Fiery spaghetti, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fiery spaghetti delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few components. You can have Fiery spaghetti using 13 ingredients and 15 steps. Here is how you can achieve that.

#nonindian

Ingredients and spices that need to be Make ready to make Fiery spaghetti:

1. 100 gm Spaghetti
2. 1 cup zuccini grated or thinly sliced
3. 1 tbsp Garlic chopped
4. 2 tbsp Olive oil/butter
5. to taste Black pepper
6. to taste Salt
7. 1/2 tsp Oregano
8. 1 tsp Red sauce
9. 2 tomato puree
10. as needed Oil for cooking
11. 1/4th cup Cream/cheese
12. to taste Red chilli
13. 1/4th cup Parmesan cheese

Instructions to make to make Fiery spaghetti

1. Boil spaghetti
2. In a pan add oil and garlic
3. Now add zuccini and saute
4. Now add spaghetti
5. Spice up with salt, black pepper, oregano
6. Miz well
7. Add Parmesan cheese
8. Sauce -
9. In a deep pan add oil
10. Add garlic chopped 1 tsp
11. Add tomato puree and cook
12. Now add spices salt, chilli
13. Now add cream/cheese
14. In a plate Serve red gravy and over that spaghetti
15. Serve hot and sprinkle some parmesan cheese on top

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So that's going to wrap this up with this special food How to Make Any-night-of-the-week Fiery spaghetti. Thank you very much for reading. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!