Step-by-Step Guide to Make Perfect Keto Friendly Zucchini Casserole

Hello everybody, it's me again, Dan, welcome to my recipe page. Today, we're going to make a distinctive dish, Recipe of Ultimate Keto Friendly Zucchini Casserole. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Keto Friendly Zucchini Casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Keto Friendly Zucchini Casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Keto Friendly Zucchini Casserole using 7 ingredients and 3 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Keto Friendly Zucchini Casserole:

1. 3 zucchini’s, thinly sliced
2. 1 small onion, thinly sliced
3. 1 cup any type of grated cheese(I used mozzarella and some cheddar and some Parmesan)
4. 1-2 cup sour cream
5. 1/4 cup cream(I used heavy whipping cream)
6. 1 tsp garlic powder
7. Salt and pepper

Instructions to make to make Keto Friendly Zucchini Casserole

1. Slice zucchini a and onion, set the oven to 350f, grease the 9 inch baking pan w butter
2. Place overlapping zucchini slices in baking dish, layer with onion slices and grated cheese,
3. In a small bowl combine sour cream and cream with garlic powder, salt and pepper, if sour cream is thick add more cream. Spread sour cream mixture over the zucchini. Bake at 350F about 35 minutes or so.

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So that's going to wrap it up with this special food Recipe of Speedy Keto Friendly Zucchini Casserole. Thank you very much for your time. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!