How to Make Ultimate French Toast Spiced Rum Pound Cake Breakfast

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Step-by-Step Guide to Make Ultimate French Toast Spiced Rum Pound Cake Breakfast. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from French Toast Spiced Rum Pound Cake Breakfast, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare French Toast Spiced Rum Pound Cake Breakfast delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can have French Toast Spiced Rum Pound Cake Breakfast using 10 ingredients and 7 steps. Here is how you cook that.

Yummy 😋!! #cake

Ingredients and spices that need to be Make ready to make French Toast Spiced Rum Pound Cake Breakfast:

1. 1 store brought pound cake
2. 3 eggs
3. 1/8 teaspoon salt
4. 1/2 cup heavy cream
5. 1/4 cup spiced rum
6. 1 teaspoon vanilla extract
7. 1/2 teaspoon cinnamon powder
8. Butter cooking spray
9. Pancake syrup
10. Whipped topping

Instructions to make to make French Toast Spiced Rum Pound Cake Breakfast

1. In a bowl whisk together your eggs, salt, heavy cream, spiced rum, vanilla extract and cinnamon powder, set to the side.......
2. Take your pound cake and cut into 1 inch slices, set to the side......
3. Heat a skillet and spray with butter cooking spray......
4. Dip one slice of your pound cake into the egg mixture, making sure you cover slice completely with the mixture, then place slice into heated skillet......I let each slice soak in the egg mixture for several minutes...... 😁😁😁😁
5. Cook pound cake slice on low to medium heat until golden brown, turning slice over and cooking other side........
6. Continue process with remaining pound cake slices until no more pound cake remains....... Set cooked slices onto a serving platter.........
7. Serve topped with syrup,whipped cream and enjoy 😉!!!!

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So that's going to wrap it up for this exceptional food Recipe of Favorite French Toast Spiced Rum Pound Cake Breakfast. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!