Easiest Way to Prepare Speedy Homemade caramel chocolate

Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, Recipe of Super Quick Homemade Homemade caramel chocolate. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Homemade caramel chocolate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Homemade caramel chocolate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few components. You can have Homemade caramel chocolate using 5 ingredients and 2 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Homemade caramel chocolate:

1. 1/2 cup Sugar
2. pinch Salt
3. 1 cup Cream
4. 100 grams Chocolate
5. as required Butter

Instructions to make to make Homemade caramel chocolate

1. Take a pan add sugar and allow to melt on medium flame when it dissolves add into butter and cream, salt and stir continously and cook it for one minute more.
2. Now cut the chocolate in small pieces and add into a bowl and melt it after melting take a mould and make a shell and keep it freeze for 2 minutes now add caramel sauce and keep it aside to set and cover it chocolate when it is set unmould and wrap it.

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So that's going to wrap it up for this special food Recipe of Homemade Homemade caramel chocolate. Thanks so much for reading. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!