Step-by-Step Guide to Prepare Award-winning Mushroom pie

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Simple Way to Make Perfect Mushroom pie. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Mushroom pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mushroom pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mushroom pie is 4-6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mushroom pie estimated approx 1h 30 mins.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Mushroom pie using 10 ingredients and 2 steps. Here is how you cook it.

This pie crust is super simple to make! One of my favorite dishes to serve at get-together / dinner parties with friends. Looking forward to a #postpandemic life... :-)

Ingredients and spices that need to be Take to make Mushroom pie:

1. 4 dl all-purpose flour
2. 175 grams soft butter
3. 0.5 dl water
4. Handful shredded cheese (e.g. mozzarella)
5. Mushroom topping
6. 4 dl mushroom (e.g. portobello)
7. 1 Leek
8. 2 dl sour cream
9. Salt & black pepper
10. Herbs: e.g. parsley, cilantro

Instructions to make to make Mushroom pie

1. Mix all crust ingredients together, and form a round shape. Fry the mushroom topping ingredients briefly on a pan.
2. Bake in 350F / 180 C for about 30-40 minutes

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So that is going to wrap it up with this special food Step-by-Step Guide to Make Any-night-of-the-week Mushroom pie. Thanks so much for reading. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!