Recipe of Favorite Breakfast Taco

Hey everyone, hope you are having an amazing day today. Today, we're going to make a special dish, Recipe of Award-winning Breakfast Taco. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Breakfast Taco, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Breakfast Taco delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few components. You can have Breakfast Taco using 13 ingredients and 8 steps. Here is how you can achieve that.

#12plates

Ingredients and spices that need to be Take to make Breakfast Taco:

1. Corn tortila
2. Over easy eggs
3. Shredded cheese (any kind you like)
4. Tomatoes, diced
5. Sour cream
6. Garlic, minced
7. Onion, chopped
8. Ground beef
9. Taco seasoning
10. Tomato paste
11. Water
12. Salt and pepper
13. Lime juice

Steps to make to make Breakfast Taco

1. Saute the garlic and onion until the onion looks wilted.
2. Add the ground beef, taco seasoning and salt. Stir until the beef cooked.
3. Add tomato paste and water. Stir until the water evaporated.
4. Drizzle the lime juice. Stir then taste. Add more seasoning if needed.
5. Turn the heat off and set aside.
6. Toast the tortilla (both side) on a pan.
7. Move to a serving plate. Add the beef and egg. Top with cheese, tomato and sour cream. Enjoy.
8. You can add shredded lettuce or sliced avocado if you like.

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So that is going to wrap it up for this special food Recipe of Perfect Breakfast Taco. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!