How to Make Favorite Bacon, Tomato & Onion Frittata

Hello everybody, it's Louise, welcome to our recipe page. Today, we're going to prepare a special dish, How to Make Favorite Bacon, Tomato & Onion Frittata. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Bacon, Tomato & Onion Frittata, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bacon, Tomato & Onion Frittata delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bacon, Tomato & Onion Frittata is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few components. You can have Bacon, Tomato & Onion Frittata using 8 ingredients and 6 steps. Here is how you can achieve it.

Quick and simple brekkie for beginner cooks. #12plates

Ingredients and spices that need to be Make ready to make Bacon, Tomato & Onion Frittata:

1. 2 eggs
2. 1 tomato, chopped
3. 1/2 red onion, chopped
4. 1 Tbsp Nestlé cream
5. Crumbled bacon, as desired
6. Parmesan cheese, as desired
7. Cooking oil
8. Salt

Steps to make to make Bacon, Tomato & Onion Frittata

1. Whisk eggs until foamy. Meanwhile, heat the nonstick pan with oil.
2. Sprinkle a bit of salt on your eggs then whisk in the Nestlé cream. Set aside.
3. Sauté the tomatoes and onions first.
4. When ready, pour in the eggs. Cover the pan and cook on low heat.
5. After a few minutes, check eggs and desired doneness. No need to flip over. Turn off heat and plate.
6. Top with cooked crumbled bacon and sprinkle generously with parmesan cheese.

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So that is going to wrap it up with this exceptional food Recipe of Quick Bacon, Tomato & Onion Frittata. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!