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Steps to Prepare Homemade Sunday Pot Roast

Sunday Pot Roast

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, Easiest Way to Make Perfect Sunday Pot Roast. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Sunday Pot Roast, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sunday Pot Roast delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few ingredients. You can have Sunday Pot Roast using 11 ingredients and 8 steps. Here is how you cook it.

Wear your stretchy pants before you eat this one. It's that good.

Ingredients and spices that need to be Prepare to make Sunday Pot Roast:

  1. (4) Pound Chuck Roast
  2. (2) Tbsp Oil
  3. (2) Cans Cream of Mushroom Soup
  4. (1) Cup Water
  5. (1) PKG Dry Onion Soup Mix
  6. (1/2) Tsp Salt
  7. (1) Tsp Pepper
  8. (1) Tsp Garlic Powder
  9. (6) Potatoes, peeled and quartered
  10. (1) Onion, quartered
  11. (8) Carrots, peeled and quartered

Steps to make to make Sunday Pot Roast

  1. Pre heat Crock Pot, Low.
  2. Add 2 Tbsp Oil to fry pan.
  3. Coat Chuck Roast with the salt pepper and onion powder.
  4. Brown the Roast on all sides.
  5. Add the 2 cans of cream of mushroom soup, water and onion soup dry mix to the crock pot. Mix well.
  6. Add the Chuck Roast. Add the potatoes, carrots and onion.
  7. Cover and slow cook 8-9 hours.
  8. Enjoy!

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So that is going to wrap this up with this exceptional food Steps to Make Award-winning Sunday Pot Roast. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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