Recipe of Speedy Cheesy Ham Casserole

Hey everyone, it is Brad, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Recipe of Homemade Cheesy Ham Casserole. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
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Healthful cooking can be difficult as many people don't want to spend time planning and preparing meals which our families will not eat. At exactly the same timewe need our own families to be healthier so that we feel pressured to understand improved and new ways of cooking healthy foods for the family to love (and regrettably in a few instances scorn).
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Many things affect the quality of taste from Cheesy Ham Casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cheesy Ham Casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Cheesy Ham Casserole is 4 to 6 svgs.. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we have to first prepare a few components. You can have Cheesy Ham Casserole using 10 ingredients and 9 steps. Here is how you can achieve it.
If you are looking for healthy, this ain't it! Comfort food at its finest!
Ingredients and spices that need to be Make ready to make Cheesy Ham Casserole:
- 1/2 of 16 oz. package wide egg noodles
- 2 cups cubed ham
- 1 cup frozen corn
- 1 1/2 cups shredded cheddar cheese, divided
- 1 1/2 cups shredded mozzarella cheese, divided
- 1/2 cup grated parmesan cheese, divided
- 2 cups sour cream
- 2 Tbsp. butter, melted
- 1 cup Panko breadcrumbs
- Seasonings of choice: pepper, garlic & onion powder, parsley
Instructions to make to make Cheesy Ham Casserole
- Preheat oven to 375 degrees. Boil egg noodles as according to package instructions. Drain and rinse to remove starches.
- Return to pot and add ham, corn, 1/2 cup of cheddar, 1/2 cup of mozzarella, 1/4 cup of parmesan, sour cream and seasonings.
- Mix well and place in a greased 9x13 baking dish.
- Top with remaining cheddar and mozzarella cheese.
- Bake for 20 minutes, remove from oven.
- In a small bowl, add melted butter, panko and remaining 1/4 cup of parmesan cheese. Crumble with fork.
- Add to the top of the casserole evenly.
- Bake an additional 20 minutes. You can also briefly place under the broiler to toast up the breadcrumbs a bit more.
- Enjoy!
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So that is going to wrap this up with this special food Recipe of Perfect Cheesy Ham Casserole. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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