Recipe of Perfect Keto Tortilla Chips

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Recipe of Super Quick Homemade Keto Tortilla Chips. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Keto Tortilla Chips, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Keto Tortilla Chips delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can cook Keto Tortilla Chips using 8 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Keto Tortilla Chips:

1. 1.5 cups Mozzarella Cheese
2. 3/4 cup Almond Flour
3. 2 oz Cream Cheese
4. 1 Egg
5. Salt to taste
6. 1 tsp Cumin Powder
7. 1 tsp Coriander/Cilantro Powder
8. Pinch Chili Powder

Steps to make to make Keto Tortilla Chips

1. Preheat oven to 425 degrees. Mix shredded cheeses and flour together. Add cream cheese. Microwave for 1min.
2. Stir and microwave for another 30seconds. Stir in egg and place mixture between 2 sheets of parchment paper.
3. Roll into a thin layer and and place mixture and bottom parchment paper onto a cookie sheet. Top with seasonings. This can be customized with whatever flavors you desire!
4. Bake for around 12 minutes until brown on top. Watch closely and when browning begins, flip cracker over.
5. Cook until browned. Cut into triangle shapes with a pizza cutter. Bake pieces for another 3-5min

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So that is going to wrap it up with this exceptional food How to Make Any-night-of-the-week Keto Tortilla Chips. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!